Mayor Oh purchased kimjang ingredients with Hong Shin-ae, a culinary researcher, and introduced our own food culture by making kimchi with foreign tourists at Gyeongdong Market in Jegi-dong, Seoul.
The Seoul Food Week, which will be held in various parts of Seoul, including Nodle Island and Gyeongdong Market for a week, will feature various cooking classes and lectures on famous chefs' workshops to explore food culture across the country.
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