[Seoul] On the 8th, "Seoul Food Week"..."Food culture in one place".

Seoul Food Week, where you can meet Korean food that has captivated the taste of the world, will be held on Nodeul Island and across Seoul for a week from the 8th.

This year's event will feature programs to explore food culture across the country in depth, while various cooking classes and workshop lectures from famous chefs will be held.

In particular, young chefs who gained popularity as black-and-white chefs will also participate to introduce special menus that reinterpret Seoul's food, such as Sindang-dong tteokbokki, Jangchung-dong pig's feet, and Jongno bindaetteok.